Jerk Chicken Shortcrust Pattie
Dive into the rich, spicy flavors of Island Delight’s Jerk Chicken Shortcrust Pattie. Each pattie is filled with tender chicken marinated in our authentic jerk seasoning, encased in a perfectly crumbly shortcrust pastry. It’s a delicious way to enjoy a taste of Jamaica, wherever you are.
Preferred Method Of Cooking: Oven
Oven: Time To Cook (minutes): Chilled: 16 | Frozen: 26
Microwave: Time To Cook (minutes): Chilled: 1 minute, 10 seconds
Air Fryer: Time To Cook (minutes): Chilled: 13 (180°C) | Frozen: 19 (160°C)
Bring the vibrant flavors of Jamaica to your table with our Jerk Chicken Shortcrust Pattie. Perfect for any meal or snack, these patties are crafted to deliver a burst of Caribbean spice and tradition in every bite. Try them today and discover why Island Delight’s Jamaican patties are loved by all!
Find Island Delight Jamaican Patties in stores near you or shop online now!
- Ingredients
- Allergen Information
- Nutritional Information
Jerk Chicken shortcrust Pattie Ingredients: Wheat flour (wheat
flour, calcium carbonate, iron, niacin, thiamin); Water; Margarine (palm oil, salt, water); Diced chicken (11%); Seasoning Mix (rusk (wheat), sugar, modified starch, tomato powder, spices (contains mustard, celery), dehydrated potato, flavour enhancer: monosodium glutamate, salt, hydrolysed vegetable protein (soya), onion powder, acidity regulators: sodium acetate, citric acid, herbs, garlic powder, stabiliser: methyl cellulose ); Vegetable fat (palm, rapeseed, sunflower); Diced onions; Sugar; Colours: annatto, curcumin; Salt; Garlic puree; Scotch bonnet chilli puree; Preservatives: calcium propionate, potassium sorbate.
Savour the bold taste of our Jerk Chicken Shortcrust Pattie, part of our Authentic Caribbean Jamaican patties range, made with traditional island flavours.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical Values – 100g provides
Energy 1378kJ/329kCal, Fat 18g, of which saturates 8.5g, Carbohydrates 35g, of which Sugars 2.1g, Protein 7.3g Salt 1.03g
